Slow Cooker BBQ Pork Ribs
This recipe is so easy yet taste like you spent hours laboring in the kitchen. Perfect for a weeknight or weekend meal.
Ingredients
Main Ingredients
- 2 lbs pork ribs
- 1/2 cup bone broth or water
- 1 tbsp maple syrup
- 1 tbsp raw apple cider vinegar
- 2 tbsp coconut aminos
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 tsp salt
Dry Rub (Optional)
- 1 tbsp oregano
- 1 tbsp garlic powder
- 1/2 tbsp onion powder
- 1/2 tbsp thyme
- 1 tsp salt
Instructions
- For the dry rub, mix all of the ingredients together and rub onto ribs. Can be done overnight for more flavor or immediately before cooking.
- Add the bone broth, coconut aminos, maple syrup, apple cider vinegar, onion powder, garlic powder, and salt into slow cooker or Instant Pot.
- Add the pork ribs.
- Cook on low for 8 to 10 hours.
- If you want these extra crispy and caramelized take out of slow cooker and broil for about 5 min.